October Recipe of the Month: Twist on Tried-and-True Family Recipes
The Perfect Meal Plan: Your Comfort Food Recipes + Soy = Soylicious ™ dishes from your kitchen.
Cooked Soy + Freezer = Unlimited Opportunities
Use your tried-and-true family recipes with a new twist: soybeans!
STEP 1.
Use the recipe found under the B & B Soy Kitchen tab – Cooking Techniques. Cook your dry soybeans as directed.
Then, rinse and freeze cooked soybeans.
STEP 2.
Pull the frozen whole soybeans from the freezer and add a few to a range of dishes every week.
LOOK what YOU can do!
Chilli with Soybeans
Vegetable Soup (with soybeans)
Baked Soybeans.
Whole soybeans are nutrient-dense.
Soy is a complete, plant-based protein, which means they freeze well and don’t go to mush like their higher starch legume cousins (at least that is what I have decided!)
Be creative. Be traditional.
Be intentional.
It’s easy.
You and your family deserve the best!
~Karen