Soy isn’t just history; it’s a health story still unfolding.

Discover a rich and savory paella made with shrimp, mussels, black soybeans, and saffron!

Throw a banana pudding party this month!

This ranch dip is super easy and delicious.

A frozen summer treat that is easy, delicious, and berry patriotic!

Step up your dip game at the next gathering of family and friends!

Thit is a great go-to soup recipe!

Let me introduce you to an over-the-top delicious cream of mushroom soup with two types of tasty mushrooms.

Originating in Texas, it’s a potluck favorite. With soybeans, it can also be an entrée.

This summer salad is amazing when fresh tomatoes and cucumbers are at their peak!

This colorful, protein-packed Cobb salad with edamame and black soybeans is full of bold southwest flavor!

This sweet roasted soybean is an amazing high-protein, high-fiber, nutrient-rich snack that’ll have you coming back for more!

Give edamame hummus a try! You’ll never want to go back to typical chickpea hummus again!